Kitchen tables, adapted garages and cellars have become bakeries. They bake a range of high-quality products, with zero-miles freshness and to order, which are then snapped up by a local customer base who appreciate the effort and attention to detail…
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Inside the kitchen of Café 9, a café/bar/music venue on the outskirts of Sheffield, South Yorkshire, there is crazy, dough-based alchemy at play. By happy…
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Famous across Europe, if not Worldwide, for it’s beaches, Cornwall’s baking prowess is chiefly known for fantastic pasties. Perhaps a saffron loaf, if you know…
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Increasing rents and immoveable landlords have contributed to the decline of another, valued independent bakery business, this time London’s Brick House Bakery. An update to…
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Sleepy Nantuket might be a world away from the rush of Manhattan, but a small slice of that remote, island charm has arrived in the…
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Founded by second-generation Filipino brothers Nigel and David Motley, the Kapihan coffee house in London (note: not the business pictured above) makes best use of…
The Statue of Liberty isn’t as big as it looks on the photos and you’ll walk a long way in Brussels to see the Manneken Pis only, more as likely, to walk past it such is its conspicuous, diminutive stature…
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Macclesfield, a former silk producing town that lies on the mainline between Manchester and London and on the lip of lush farmland, won’t look or…
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Do you know your Chinese Cruller from your Dutch Baby? Tell apart your Scrapple and your Hoppers? Billed as ‘the most important meal of the…