Kitchen tables, adapted garages and cellars have become bakeries. They bake a range of high-quality products, with zero-miles freshness and to order, which are then snapped up by a local customer base who appreciate the effort and attention to detail…
Inside the kitchen of Café 9, a café/bar/music venue on the outskirts of Sheffield, South Yorkshire, there is crazy, dough-based alchemy at play. By happy…
Famous across Europe, if not Worldwide, for it’s beaches, Cornwall’s baking prowess is chiefly known for fantastic pasties. Perhaps a saffron loaf, if you know…
Increasing rents and immoveable landlords have contributed to the decline of another, valued independent bakery business, this time London’s Brick House Bakery. An update to…
Sleepy Nantuket might be a world away from the rush of Manhattan, but a small slice of that remote, island charm has arrived in the…
Founded by second-generation Filipino brothers Nigel and David Motley, the Kapihan coffee house in London (note: not the business pictured above) makes best use of…
The Statue of Liberty isn’t as big as it looks on the photos and you’ll walk a long way in Brussels to see the Manneken Pis only, more as likely, to walk past it such is its conspicuous, diminutive stature…
Macclesfield, a former silk producing town that lies on the mainline between Manchester and London and on the lip of lush farmland, won’t look or…
Do you know your Chinese Cruller from your Dutch Baby? Tell apart your Scrapple and your Hoppers? Billed as ‘the most important meal of the…